#1 Love what we do and who we are
#2 Be awesome at what we do
#3 Stay inclusive, open and honest
#4 Know the vision & stay true to it
#5 Local and fresh is best
#6 Challenge the status quo
#7 Just because it is, doesn’t mean it’s best
#8 Why buy what we can grow?
#9 It’s not just about the beer, it’s about the relationships
#10 Treat everyone like friends - It’s the stuff inside that counts
#11 No room for shit in the shed
We strive to be paddock to plate producers, sourcing most of our ingredients on site (or as locally as humanly possible!)
Be honest with everyone and build relationships.
It’s not just about the beer, its about the people around.
Treat everyone like friends- It’s the stuff inside that counts.